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Course Code: 
BBA 450
Course Type: 
Elective
P: 
3
Application: 
0
Credits: 
3
ECTS: 
6
Prerequisite Courses: 
Course Language: 
İngilizce
Courses given by: 
Course Objectives: 

The aim of this course is to understand and apply international standards in financial reporting.

Course Content: 

Financial reporting in the world and in Turkey, selected topics under International Financial Reporting Standards: financial instruments, inventories, long lived assets, revenue recognition, deferred taxation, group reporting, foreign currency translation / inflation accounting.

Course Methodology: 
1:lecture 2:case studies 3:problem solving
Course Evaluation Methods: 
1:exams 2:classwork / quiz

Vertical Tabs

Course Learning Outcomes

Learning Outcomes Program Learning Outcomes Teaching

Methods

Assessment

 Methods

Students will be able to analyze applied standards and international accounting practices. 1,2,3,5 1,2,3 1,2
Students will be able to prepare financial statements in terms of financial reporting standards 1,2,3,5 1,2,3 1,2
Students will be able to use the standards in the global business world 1,2,3,5 1,2,3 1,2

 

Course Flow

COURSE CONTENT
Week Topics Study Materials
1 Financial Reporting System in Turkey and in the World Textbook and lecture notes
2 International Financial Reporting Standards Conceptual Framework //
3 Presentation of Financial Statements / Inventories //
4 Financial Instruments //
5 Long Lived Assets //
6 Provisions / Employee Benefits //
7 Revenue Recognition / Income Tax //
8 Group Reporting //
9 Group Reporting //
10 Accounting Policies, Change in Accounting Estimates, and Errors /

Events After the Reporting Period / Other Standards

//
11 Statement of Cash Flows //
12 Foreign Currency Reporting / Inflation Accounting //
13 Foreign Currency Reporting / Inflation Accounting //
14 Review  

 

 

Recommended Sources

RECOMMENDED SOURCES
Textbook Choi, D., & Meek, G. (2011). International Accounting. (7th ed.) Prentice Hall: Boston
Additional Resources ŞAVLI, Tuba, Uluslararası / Türkiye Finansal Raporlama Standartları, Yaklaşım Yayıncılık, 2014

 

 

Material Sharing

MATERIAL SHARING
Documents Problems / Examples shared
Assignments Problems
Exams Classwork / Quizzes / Mid-term / Final

 

 

Assessment

ASSESSMENT
IN-TERM STUDIES NUMBER PERCENTAGE
Midterm 1 30
Quizzes 2 20
Total   50
CONTRIBUTION OF FINAL EXAM TO OVERALL GRADE   50
CONTRIBUTION OF IN-TERM STUDIES TO OVERALL GRADE   50
Total   100

 

 

Course’s Contribution to Program

COURSE'S CONTRIBUTION TO PROGRAM
No Program Learning Outcomes Contribution
1 2 3 4 5  
1 Will be able to describe all the concepts related to business functions.       X    
2 Will be able to use the theoretical and practical knowledge gained in the field of business administration.       X    
3 Will be able to explain concepts, ideas and cases with scientific methods, interpret and evaluate qualitative and quantitative data, define problems and develop solutions.       X    
4 Will be able to use various communication channels effectively in business life.     X      
5 Will be able to demonstrate ethical values.       X    
6 Will be able to demonstrate an understanding of social responsibility and active citizenship.   X        
7 Will be able to evaluate the acquired knowledge and skills with a critical approach.     X      
8 Will be able to interpret quality management and processes, environmental protection, occupational safety and sustainability.   X        
9 Will be able to work effectively in the team and takes initiative for the success of the team.   X        
10 Will be able to manage and defend diversity.   X        

 

 

ECTS

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION
Activities Quantity Duration
(Hour)
Total
Workload
(Hour)
Course Duration (Including the exam week: 16x Total course hours) 16 3 48
Hours for off-the-classroom study (Pre-study, practice) 12 3 36
Mid-terms (including quizzes) 3 15 45
Final examination 1 30 30
Total Work Load     159
Total Work Load / 25 (h)     6,36
ECTS Credit of the Course     6

 

 

None